Have you never heard of Powidl, Kaspressknedl, Gröstl, Beiried or Fleckerl? Then it's high time that you got to know Austria's regional cuisine!
The dishes that you enjoy as part of your half-board at the Parkhotel Matrei are down-to-earth, simple and sophisticated. Regional cuisine in Austria is varied and extremely tasty. It's not just the Kaiserschmarrn pancakes that are majestic but every single dish on our menu.
Every evening we serve you a delicious 4-course menu with choices for the starter and main course. However, it's not just Tyrolean and Viennese delicacies that end up on your plate but international dishes as well as Italian and French specialities are served too.
When someone asks you what you think of Austria's regional cuisine there is only one answer: "Mmmmhhh … delicious!"